
Montefusco, 22 october 2025
“Notes of black currant, sage and incense as the 2016 Taurasi Fatica Contadina slowly evolves in the glass. It floods the palate with silken textures offset by tart red and black fruits, a hint of sour citrus and a core of nervous acidity. The 2016 leaves the cheeks puckered and a web of edgy tannins as a twang of tangerine and cedary spice fade slowly.”
Eric Guido – Vinous, September 2025

Ex Cinere Resurgo 2023 – 90 punti
“The 2023 Fiano di Avellino Ex Cinere Resurgo is understated, offering a nuanced bouquet of peach sorbet, chamomile and spice. Silken yet mineral in style, it washes across the palate in textural waves as tart orchard fruits cascade throughout. A salty flourish and a hint of Asian pear linger, tapering off long and youthfully tense.”
James Suckling – Vinous, September 2025

“Bright with pineapple, pear and guava notes, this is lithe and lively. Fragrant spice, white blossom, mineral and macadamia nut accents add depth and length on the lightly chalky finish. Drink now through 2028.”
Alison Napjus – Wine Spectator, September 2025

“The 2023 Falanghina Corte di Giso lifts from the glass with a rich, tropical burst of citrus and green melon, complicated by a hint of fennel. A pretty inner sweetness complements ripe orchard fruits as gravelly mineral tones add further depth. The finish leaves a steely sensation and a tinge of citrus, tapering off with medium length.”
Eric Guido – Vinous, September 2025 (89 POINTS VINOUS)
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