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History

Since establishing Terredora in 1978, a key cornerstone was the rediscovering and restoration of Campania’s ancient and authochthon varieties such as Aglianico, Fiano, Greco and Falanghina. These grape varieties are the main characters that have brought about Campanian’s wine renaissance.

Innovation is just as vital a key and it is found throughout the winery, in the vineyards and the cellars. A team of experts at Terredora master the challenge of the future while binding it with traditions, bring to life a unique inheritance that combine culture and customs in a lively way.

In 1994, when the business world looked to be pulling the Mastroberardino family in different directions, Terredora decided to take action. A concept was realized that focused on the vineyards and modern technology that strengthened and fostered the avantgarde character of Terredora.